Food Act 2014

Food Act 2014

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The Food Act 2014 came into force on 1 March 2016. It takes a new approach to managing food safety. Find out more about the Food Act and what it means for you.

If you make or sell food, your business may need to be registered for the Food Act by 28 February 2019.

Use this tool to find out what rules you need to follow under the Food Act 2014.